One-day ‘big picture’ futures forum: food safety risks in a changing world

18 September 2025

18 November, Massey University Wellington

Shamubeel Eaqub, Jarred Mair, Nigel French and others will treat attendees to a high-level commentary on global changes that pose new risks and challenges for the food industry and the country at large. The afternoon will home in on what they mean for us in New Zealand and ways we can manage them.

Registrations are open now.  You can view the programme here

Places are limited to 60. Gold Member discounts apply. 

Please circulate the poster attached.