MPI – NZ Food Safety Good Governance Guide
A guide that helps directors and boards understand their food safety role and responsibility
“Risk is one of the primary matters that boards of directors must address, which includes food safety risk. The Good Governance Guide helps directors and boards understand their food safety role and responsibility, and how to improve food safety capability, capacity, and culture within their organisation.”
We highly recommend this comprehensive, well organised, and easy to read guide.
Published on: 13 March 2025
