International Fresh Produce Safety Symposium (IFPSS26) returns to Sydney
21-22 July 2026
Mark your calendar: The International Fresh Produce Safety Symposium 2026 will be held on Tuesday 21 and Wednesday 22 July at the Novotel Sydney International Airport, with a chance to see food safety in action during the optional Field Trip on Monday 20 July.
This year, IFPSS presents not one, but two international keynote speakers! Join global experts Dr Elizabeth Bihn of the Produce Safety Alliance at Cornell University (US), and D’Arcie Rice from the British Leafy Salads Association (UK), plus a programme of Australian and New Zealand speakers for two days of practical guidance, case studies, innovation, emerging risk insights, an interactive workshop designed to support real-world application and much more!
Early Bird registrations are now open at www.ifpss.com.au Use code IFPSS26EB to secure your discount. The FPSC welcomes speaker EOIs, email your submission to info@fpsc-anz.com by 10 April 2026. Sponsorship & exhibition packages are now available. Contact info@fpsc-anz.com for details.
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For more information about the International Fresh Produce Safety Symposium or the Fresh Produce Safety Centre, contact info@fpsc-anz.com
Published on: 1 April 2026
